Beer Batter Flounder Fry - Just Fish/Seafood Recipes


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Beer Batter Flounder Fry

1 c Bisquick
1 t Salt
4 6 oz of beer
1/3 c Corn meal
1/4 t Pepper
2 lb Fish fillets


Combine dry ingredients and add beer to get a sticky consistency for dipping. Salt fish and dip in batter. Deep fry at 375 degrees until fish is golden brown.