Baked Trout - Just Fish/Seafood Recipes


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Baked Trout

1 lemon
1 Trout
Salt
Pepper
Garlic powder


Clean fish. Make about 4 slices on each side, squeeze lemon on fish. Sprinkle with garlic powder, salt and pepper. Cut remainder of lemon into slices and place on fish. Wrap in foil and cook at 400 F for 30 minutes.