Just Fish/Seafood Recipes Home|
Tap 'Back' for the recipe list you were browsing.
1 lb. frozen Flounder
1/2 lb. carrots
Place fish, vegetables, and seasoning in pan with enough water to cover. Cook for 1 hour. Drain off most of the liquid and mash vegetables and fish together. Mix in mayonnaise and add seasoning as desired. Serve on bed of lettuce and surround with tomatoes.