Just Fish/Seafood Recipes Home|
Tap 'Back' for the recipe list you were browsing.
3 lb Fish; dressed (to 4 lbs.)
1 1/2 ts Salt
4 tb Butter (or marg.); melted
3 sl Bacon
Wash and dry fish. Rub inside and out with salt. Place fish in a greased baking pan; brush with melted butter. Place slices of bacon over fish.
Bake at 350 degrees for 40 to 60 minutes or until fish flakes easily when tested with a fork. If fish seems dry while baking, baste occasionally with drippings or melted butter. Remove carefully to a hot platter. Garnish as desired, and serve immediately.