Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Salt Herring with Potatoes

12 md Salt herrings
15 md Potatoes
1 lb Pork fat
2 md Onions,raw,quartered


Soak herring overnight in cold water.Clean.Wash potatoes and cut off a bit of the ends of the potato.Boil the potatoes and while they are still firm in the centre,put the salt herring over the top of them.Continue cooking until the potatoes are tender.Cut up the pork fat into strips and fry until golden brown.Quarter the raw onions.Serve herring with the potatoes,a strip of pork and some raw onion.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.