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Worcester Broiled Halibut Steaks

2 lb Halibut steaks
2 tb Orange juice
1 tb Orange peel; traged
4 ts Worcesterhire Sauce
1 ts Salt
2 tb Butter (or marg.)


Arrange fish on rack in broiler pan; set aside. Combine orange juice and peel, Worcestershire sauce and salt. Brush lighlty over fish. Dot with butter. Place under pre-heated hot broiler 10 to 12 minutes or until fish flakes when tested with a fork, basting with remaining Worcestershire mixture.




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