Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Crispy Catfish

6 md Catfish
1 c Flour
1 c Corn meal
1 tb Salt
ds Red pepper
1/2 c Evaporated milk
ds Salt
12 sl Bacon

Clean and fillet fish. Combine flour, corn meal, salt and red pepper in a small paper bag. Mix milk and salt in a shallow bowl. Fry bacon in a heavy skillet until crisp; drain on paper towels and reserve drippings. Dip each fish fillet in milk, then drop in paper bag and shake vigorously. Drop fish into hot drippings and fry until golden brown. Serve with bacon.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.