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Cheese Nut Halibut

1/2 c Butter or margarine
4 lb Halibut
1 1/2 ts Garlic powder
1/2 ts Dill
1 1/2 c Shredded cheddar cheese
Almonds (for garnish)


Take a 13x9x2" baking dish. Melt 1/2 cup butter in the dish. Put the halibut on top of the melted butter, sprinkle with garlic powder and dill. Spread 11/2 cups shredded cheese on top of the halibut. Garnish with nuts, chopped or silvered. Bake at 350 for 45 minutes or until fish can be separated easily with a fork. Serves 6.


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