Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Spicy Bluefish

Bluefish
Paprika
Horse radish mustard


Place bluefish on broiler, skin side down.

Coat with paprika, and then cover (till you can't see red) with horsradish mustard.

Broil.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.