Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Chili Baked Ocean Perch

1 lb Frozen ocean-perch fillets Partially frozen
3/4 c Chili sauce
1/4 c Dry red wine
2 tb Instant minced onion.
3/4 c American cheese -- grated


Put partially thawed ocean-perch fillets in shallow baking dish. Mix chili sauce, dry red wine and instant minced onion. Spread on fish and sprinkle with grated cheese. Bake in preheated very hot oven (450~F) for 15-20 min.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.