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Orange Roughy With Tarragon Sauce

1 lb. Orange Roughy or lean fish Fillets
1/4 tsp. salt
1 Tbsp. lemon juice
1/8 tsp. dry tarragon
Paprika


Arrange fish in microwave dish, thickest parts to outside edges. Sprinkle with salt, lemon juice, tarragon and paprika. Cover tightly with plastic wrap.


Microwave on high 3 minutes; rotate 1/2 turn. Microwave until fish flakes with fork, another 3 minutes or so. Serve tarragon sauce on top.


Sauce:


Mix in Pyrex measuring cup: 1/8 tsp. tarragon 1 Tbsp. reduce calorie mayonnaise Dash of salt


Microwave uncovered on high 45 seconds, stirring every 15 seconds.





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