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Spicey Cod

4 Cod steaks
1 oz Butter
2 tb Whole grain mustard
1 ts Cumin
Salt and pepper

Place the cod on a grill tray, dust over with the cumin, spread on the mustard, dot with butter and season. Grill under a hot grill for 10 mins turning once. Serve with pasta shells and sweetcorn or baked potatoes.


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