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Fried Mealed Catfish

2 c Shortening (up to 3)
1 c Cornmeal
1/2 c Flour
2 ts Salt
1 ts Pepper
1/2 ts Garlic salt
1/2 ts Onion salt
1 lb Boneless catfish


Heat shortening in deep fryer or deep saucepan. Combine cornmeal, flour, salt, pepper, garlic salt and onion salt in paper or plastic bag. Put 3 or 4 pieces of fish in bag. Shake until well coated. Fry fish in hot shortening until brown and tender. Makes 4-6 servings.




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