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Cheesy Broiled Fish

2 Filets orange roughy
1/4 c Mayonnaise
3 tb Parmesan cheese
1 tb Lemon juice
Salt and pepper to taste


Season fish filets with salt and pepper. Mix the mayonnaise, parmesam cheese, and lemon juice in a small bowl. Broil fish filets for about 4 minutes with skin side down. Remove from heat. Turn fish over. Spread mayonniase over the top. Broil until bubbling and until the fish flakes. Serve immediately.


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