Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Grilled Swordfish

1/2 cup white cooking wine
3 Tbsp. lemon juice
1/2 tsp. Mrs. Dash
1 tsp. garlic
1 tsp. dill weed
Swordfish

Soak for 1/2 hour. Under broiler 10 minutes each side, medium high.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.