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Fish With Shrimp Sauce

1 1/2 lb. Haddock Fillets
1 can cream of Shrimp soup
1 cup crushed Ritz cracker crumbs
1 Tbsp. butter


Grease baking pan. Rinse fish and pat dry. Place in pan. Cover with soup and crumbs. Dot with butter. Bake at 350 F for 45 minutes.





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