Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Baked Trout

1 lemon
1 Trout
Garlic powder

Clean fish. Make about 4 slices on each side, squeeze lemon on fish. Sprinkle with garlic powder, salt and pepper. Cut remainder of lemon into slices and place on fish. Wrap in foil and cook at 400 F for 30 minutes.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.