Go to: Just Seafood Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
1/2 lb. Flounder Fillet, pepper generously
Little butter on top
1/2 can cream of Shrimp soup on top (not diluted)
Sprinkle with Parmesan cheese (lots). Sprinkle paprika on top to color. Bake in moderate oven 25minutes. You may use other fish Fillets if you want.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.