Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Basil lime Flounder

1 lb. Flounder Fillets
1 lime
4 Tbsp. butter
Basil, fresh or crushed
Paprika


Wash Fillets. Arrange on broiler pan. In small pan put butter, juice of the lime and basil. Stir until butter melted and juice blended. Pour over fish. Sprinkle paprika over fish. Broil until fish is done 15 to 20 minutes.





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.