Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Haddock In Mushroom cheese Sauce

1 1/2 lbs. Haddock Fillets
1 can condensed cream of mushroom soup
1 cup grated sharp Cheddar cheese
1/4 cup sherry
Paprika


Cut fish into serving pieces and arrange in baking dish. Mix soup, cheese, and sherry and spread on fish. Sprinkle with paprika and bake in 375 degree oven about 25 minutes or until fish flakes. Serves 4-6.





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.