Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Fish With Mustard Sauce

1 lb. fresh Flounder Fillets or 1 package frozen Fillets
1 cup mayonnaise
1 Tbsp. yellow mustard
1 Tbsp. chopped onions
2 tsp. marjoram flakes


Place Fillets in shallow baking dish. Combine the rest of ingredients in small bowl. Spread the mayonnaise mixture over each fillet. Bake at 350 F for about 1/2 hour or until fish flakes with fork.


Serves 4.








Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.