Tuna Company Casserole

7 1/2 oz. can Tuna
1/2 cup June peas
1 tsp. Worcestershire sauce
Pinch of salt
1 tsp. onion flakes
1 cup cheddar cheese
1/8 tsp. lemon
1 can (6 ct.) biscuits

Preheat oven to 325 F. Drain and flake Tuna, then mix well with remaining ingredients. Pour into casserole dish and bake about 25 minutes. Bake the biscuits at the same time, then split biscuits and top with Tuna mixture.

Serves 6

Tuna Company Casserole printer friendly version located here. (Just the recipe. Nothing else.)
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