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Baked Fish With Mustard

2 lbs. Trout Fillets
1/4 cup dijon mustard
1/4 cup Stoneground mustard
1/4 cup yellow mustard
Garlic salt
Cayenne pepper


Mix together three mustards, spread over Fillets on both sides. Place on baking sheet that has been prepared with cooking spray. Sprinkle with garlic salt and cayenne pepper (a little cayenne goes a long way, use sparingly). Bake at 350 F for 20 to 30 minutes until cooked through.








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