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Lemon Broiled Fish
2 Tbsp. lemon juice
1 Tbsp. cooking sherry
1/2 tsp. grated lemon peel
1/4 tsp. paprika
1/2 tsp. dried thyme leaves
Pam cooking spray
Combine lemon juice, sherry, lemon peel, salt and paprika and thyme leaves in a small bowl. Place fish on broiler pan. Spray fish directly with Pam. Pour lemon mixture evenly over fish. Broil until done, about 5 minutes or until fish flakes with a fork.
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