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Sour Creamed Roughy

2 lbs. Orange Roughy Fillets
1/4 tsp. garlic salt
1/3 cup Parmesan cheese
3/4 cup sour cream
1/4 cup fine bread crumbs
1 1/2 Tbsp. chopped chives
1 tsp. paprika


Preheat oven to 400 F. Put a large shallow baking pan in oven to heat. Wipe fish with damp cloth and cut into serving size pieces. Remove pan from oven, grease it and arrange fish in single layer. Sprinkle lightly with salt and pepper. In bowl, mix together sour cream, bread crumbs, garlic salt and chives. Spread sauce evenly over fish. Sprinkle evenly with Parmesan and paprika. Bake uncovered until fish flakes easily with a fork.





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