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Stuffed Fish

1 Rock Fish or Flounder, at least 3 lbs.

Clean fish and sprinkle lightly with salt.

1 cup bread crumbs
1 cup mashed potatoes, can use instant potatoes
3 Tbsp. finely chopped celery
3 Tbsp. finely chopped onion
1/2 tsp. oregano
1/4 tsp. sage

Place fish in baking dish. Add dressing on each side. Sliver lemon and put 2 or 3 wedges on fish. Bake at 350 F for about 25 minutes. 1 cup Crab Meat may be added to dressing.

Melt 1 stick butter and add juice of 2 lemons for - lemon butter to add to fish. Serve lemon butter on side.

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