Tuna cheese Casserole
1 (5 oz.) package noodles 1 (6 1/2 oz.) can Tuna fish, drained 1 cup medium white sauce 1 Tbsp. Worcestershire sauce 1/4 tsp. salt 1/4 tsp. pepper 1/2 cup grated cheese 1/2 cup cracker crumbs Cook noodles according to package directions. Make white sauce. Add Worcestershire sauce, salt, pepper and cheese to white sauce and stir until well blended. Mix noodles and sauce. Place one half of noodles in casserole. Add Tuna, flaked Add remainder of noodles. Top with cracker crumbs. Bake at 350 F until slightly brown. Serves 4Tuna cheese Casserole printer friendly version located here. (Just the recipe. Nothing else.) Click Back to return.
Cook noodles according to package directions.
Make white sauce.
Add Worcestershire sauce, salt, pepper and cheese to white sauce and stir until well blended.
Mix noodles and sauce.
Place one half of noodles in casserole.
Add Tuna, flaked
Add remainder of noodles.
Top with cracker crumbs.
Bake at 350 F until slightly brown.
Serves 4
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