Go to: Just Seafood Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Catfish Balls

2 cups flaked catfish
2 cups mashed potatoes
1 egg
salt and pepper to taste
deep-fat frying oil

Bake or steam catfish. Best way is with a pressure cooker.

Remove fish from bones and flake.

Blend flaked fish, mashed potatoes, egg, salt and pepper to taste.

Shape into balls and fry until golden brown.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.