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Fish Fillets with Shrimp
8 oz. small Shrimp
6-8 White Fish fillet
1/2 cup white wine
1/2 cup lemon juice
1 can cream of mushroom soup
Marinate first 4 ingredients in a baking dish for 15 minutes. Cover with 1 can of cream of mushroom soup (undiluted). Sprinkle green onions and sliced mushrooms on top. Bake 30-35 minutes at 350 degrees F .
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